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NJOKI Z PAPRIKO IN KAJMAKOM

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Kajmak, ste že slišali zanj in ga morda poskusili? Moje območje je znano po njem in pravijo, da ni nič

DVOBARVNA CARSKA SOLATA

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Ta dvobarvna carska solata je dobra kot praznična predjed, za zajtrk ali večerjo, še posebej pa s sveže pečenim kruhom.

POČASI KUHANA GOVEDINA Z ZELENJAVO

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SLIVOVI KNEDLJI

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KAKAVOVE PALAČINKE

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RAJSKA REZINA

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MARELIČNA ROLADA

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Okusna marelična rolada

OMLETA Z BRESKVAMI IN BRUSNIČNO MARMELADO

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Omleta z breskvami

PIRIN KRUH BREZ KVASA

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Pirin kruh brez kvasa

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