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PIRIN KRUH BREZ KVASA

Naslovna KruhPIRIN KRUH BREZ KVASA
  • Difficulty: Easy
  • Čas priprave
    5 minut
  • Čas kuhanja
    60 minut
  • Čas serviranja
    10
  • Pogled
    1.373

Pirin kruh brez kvasa

Ingredients

    Directions

    Pirin kruh brez kvasa

    Step 1

    - odtehtamo moko, dodamo pecilni prašek, sol, olivno olje in mineralno vodo

    Step 2

    - vse skupaj premešamo s kuhalnico

    Step 3

    - pekač obložimo s peki papirjem in nanj vlijemo testo...testo je bolj mehko in mokro

    Step 4

    - kruh pečemo na 2oo stopinj eno uro, ko je pečen ga ovijemo v krpo, da se ohladi

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